Albóndigas de carne fritas

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Albóndigas de carne fritas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas de carne fritas is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Albóndigas de carne fritas is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas de carne fritas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne fritas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Albóndigas de carne fritas using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Albóndigas de carne fritas:

1. 1 kg carne picada
2. 2 dientes ajo
3. perejil
4. 1 huevo
5. pan rallado
6. sal
7. pimienta

Instructions to make to make Albóndigas de carne fritas

1. Batir el huevo, agregarle la sal, la pimienta y el ajo y perejil cortado, Agregar la carne picada salada, unir todo y amasar con la mano junto con el pan rallado, hasta formar la pasta para las albóndigas
2. Sacar porciones de la masa y hacerlas bolitas. Del grandor que más te gusten las albóndigas
3. Poner aceite a calentar en un sartén u olla. Y a freír las albóndigas!!

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Albóndigas de carne fritas. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!