Boniato en freidora de aire

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Boniato en freidora de aire. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Boniato en freidora de aire is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Boniato en freidora de aire is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Boniato en freidora de aire, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boniato en freidora de aire delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boniato en freidora de aire is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boniato en freidora de aire estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Boniato en freidora de aire using 5 ingredients and 9 steps. Here is how you cook it.

En esta ocasión volvemos a utilizar la freidora de aire para freír un boniato grandote y calentar unas croquetas sobrantes.

Ingredients and spices that need to be Prepare to make Boniato en freidora de aire:

1. 1 boniato grande
2. 7 croquetas (del sabor que gustéis)
3. Orégano
4. Aceite de oliva
5. Sal

Instructions to make to make Boniato en freidora de aire

1. En primer lugar, el día anterior, pelamos y cortamos a bastoncitos (como si fuéramos a cocinar patatas fritas), el boniato.
2. Colocamos el boniato en un bol lo aderezamos con orégano, aceite de oliva, sal, removemos, tapamos con un plástico de cocina o papel aluminio y guardamos hasta el momento de cocinar en el frigorífico.
3. Aunque los fabricantes de freidoras recomiendan precalentar, yo opté por no precalentarla en esta ocasión para que el boniato se cocine más interiormente.
4. Removemos nuevamente el boniato que teníamos reservado en la nevera y colocamos en la cestilla de la freidora sin precalentar.
5. Cocinamos a 180º durante 15 minutos.
6. Removemos nuevamente los bastoncitos de boniato y cocínanos otros 7 minutos más.
7. Removemos nuevamente los boniatos y añadimos las croquetas ya cocinadas, pero frías, cocinamos 7 minutos más o lo que consideréis hasta que las croquetas estén calientes y el boniato en el punto de vuestro gusto.
8. Repartir entre dos platos y servir calentito.
9. NOTA: Coloco 7 croquetas porque son las que sobraron, lo lógico sería colocar un número de croquetas par (6-8 unidades).

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Boniato en freidora de aire. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!