Albóndigas con pure cremoso

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Albóndigas con pure cremoso. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas con pure cremoso is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Albóndigas con pure cremoso is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con pure cremoso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con pure cremoso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Albóndigas con pure cremoso using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas con pure cremoso:

1. Para las albóndigas
2. 1 kg carne picada
3. 2 dientes ajo
4. 1 puñadito perejil fresco
5. 2 huevos
6. 1 puñadito pan rallado
7. 2 cebollas blancas
8. 2 zanahorias
9. 1/2 morron rojo
10. puré de tomate
11. 1 lata arvejas
12. Para el pure blanco
13. 4 a 6 papas blancas
14. 1 cucharada manteca
15. cantidad necesaria leche
16. sal y pimienta a gusto

Instructions to make to make Albóndigas con pure cremoso

1. En un bols colocar la carne picada y le agregamos el ajo y perejil bien picadito, luego los huevos y por últimos el pan rallado agregamos sal y pimienta a gusto. Mezclamos muy bien y empezamos armar las albóndigas.
2. Mientras tanto cortamos y ponemos a hervir las papas hasta que puedan hacer pure. Ya en ese punto las colamos y reservamos en la misma cacerola.
3. En una cacerola aparte sofreir las cebollas, el morron rojo y las zanahorias colocar sal y pimienta para que vaya tomando sabor. Una vez cocidas colocamos las albondigas (secretito : un vasito de vino blanco dulce) tapamos y dejamos reducir el alcohol, una vez reducido colocamos el pure de tomate y las arvejas. Volver a condimentar a gusto.
4. Con la cacerola sobre el fuego colocar la manteca y la leche y empezar a preparar el puré. Mientras mas se trabaje sobre el fuego mas cremoso quedara. No dejar que se pegue. Condimentamos.
5. Por ultimo servimos y disfrutamos en familia....

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Albóndigas con pure cremoso. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!