Cerdo agridulce en freidora de aire

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Cerdo agridulce en freidora de aire. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cerdo agridulce en freidora de aire is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Cerdo agridulce en freidora de aire is something which I've loved my whole life.

Many things affect the quality of taste from Cerdo agridulce en freidora de aire, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cerdo agridulce en freidora de aire delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cerdo agridulce en freidora de aire is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Cerdo agridulce en freidora de aire using 18 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Cerdo agridulce en freidora de aire:

1. 500 gr lomo de cerdo
2. 1 huevo
3. 1 cucharada salsa de soja
4. 1 cucharada vino de arroz chino (sustituir por Jerez, ginebra, sidra seca)
5. Sal
6. Pimienta blanca
7. 50 gr harina de trigo
8. 50 gr maicena
9. Semillas de sésamo
10. Aceite vegetal
11. Salsa agridulce:
12. 1/2 taza agua
13. 3 cucharadas ketchup
14. 2 cucharadas salsa de soja
15. 2 cucharadas vinagre de arroz (sustituir por vinagre de manzana)
16. 2 cucharadas azúcar
17. Sal
18. Maicena disuelta en agua

Steps to make to make Cerdo agridulce en freidora de aire

1. Cortamos el cerdo en tiras y lo ponemos en un bol
2. Añadimos la cucharada de soja, el vino de arroz chino, huevo, sal y pimienta. Removemos, tapamos y dejamos marinar unos 30 minutos
3. Rebozamos la carne con la mezcla de harina y maicena
4. Rociamos en la cubeta de la freidora de aire un poco de aceite y freímos durante 4 minutos a 160ºC. (Yo lo hice en dos tandas para que no se apelmazara)
5. Volvemos a freír la carne (esta vez toda de una vez) unos 3 minutos a 190ºC para que dore y quede crujientita
6. En una cazuelita con un poquitín de aceite freímos un ajito bien picadito. Añadimos el agua, soja, vinagre de arroz, ketchup, azúcar, sal y mezclamos
7. Mezclamos un poco de maicena con agua para espesar y se lo añadimos
8. Agregamos la carne a la salsa, mezclamos bien, ponemos semillas de sésamo por encima y a comer..!

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So that is going to wrap this up with this special food Simple Way to Prepare Super Quick Homemade Cerdo agridulce en freidora de aire. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!